Web and app developer. Coffee, beer, and running, in any order.
Monday I made J. Kenji Lopez-Alt’s Korean Rice Cake Curry Stew from The Wok.
The stew was good. Completely different from the Spicy Korean Rice Cake Stew, which was good for Megan, who liked it. 4 stars ★★★★☆
Last night I made the Spicy Korean Rice Cake Stew (Gungmul Tteokbokki) with Kimchi from J. Kenji Lopez-Alt’s The Wok cookbook.
Since we think Megan doesn’t like gochujang, I brought the stew to some friends. We thought it was delicious.
I’ve moved to a new domain! My website is now at brentlineberry.com!
Last night I made Korean Soft Tofu and Kimchi Soup (Kimchi Soondubu Jjigae) from J. Kenji Lopez-Alt’s The Wok cookbook.
We think Megan doesn’t like kimchi or gochujang, and since this was too spicy for the kids, I don’t see myself making this again. I thought it was fine enough.
Despite my absolute lack of understanding about municipal finances, I did the Strong Towns Finance Decoder Worksheet for DeKalb County, GA.
Here are the results and a link to my Google sheet.